Grappa dello Stretto
GRAPPA DELLO STRETTO is a specialty that embodies the history of Calabria, the region once known as ENOTRIA, the LAND OF WINE. The selection of raw materials, the slow distillation in discontinuous still and all stages of processing, are subjected to a scrupulous care. Its refined bouquet, its strong and generous taste has all the qualities to satisfy even the most demanding connoisseurs.
| NAME | Grappa dello Stretto |
|---|---|
| VINES | Prunesta, Malvasia Nera, Nerello Calabrese, Gaglioppo. |
| SOIL | Medium mixture. Terracing of straits. |
| ALCOOL | 40.00 % Vol. |
| VINIFICATION | Traditional, vapor, under vacuum, with double rectification. |
| BOTTLE | Bordolese 0,70 l |
| ASPECT | Transparent, crystalline. |
| SMELL | Outspoken, generous, immediate. |
| TASTE | Balanced, intense. |
| SUGGESTING | Serving ambient temperature. |
| FOOD PAIRING | Perfect for after meal, also used as an ingredient for cocktails. |
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